Take customers' orders, Serve customers at counters or buffet tables, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, Keep records of the quantities of food used
Security and Safety:
Bondable
Work Location Information:
Staff accommodation available
Essential Skills:
Reading text, Numeracy, Writing, Oral communication, Working with others, ...
From Canadian Job Bank - 39 days ago
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