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Chef
Idiot and Sinners Pub group - Downtown, MB

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Chef Category:

Head chef, Chef, Sous-chef

Work Setting:

Restaurant

Cuisine Specialties:

European

Food Preparation Specializations:

Stocks, soups and sauces, Bakery goods and desserts, Cold kitchen, Meat, poultry and game, Eggs and dairy, Cereals, grains and pulses, Fish and seafood, Vegetables, fruits, nuts and mushrooms

Own Tools/Equipment:

Tools, Uniform

Work Conditions and Physical Capabilities:

Fast-paced environment, Work under ...

From Canadian Job Bank - 47 days ago - save job - block